Food Journal Feb 7, 2009
breakfast
- oatmeal
lunch @ Ruby's in the Newark Airport
- mushroom burger
- fries
- chicken fingers (really dry)
dinner @ JH Yee's in the Holiday Inn, San Juan
- mushu pork
- spicy chicken
- Hong Kong fried noodles (all slightly below PF Chang's quality of generic, slightly gussied-up Chinese food)
snack
- coke
- pistachios

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