Food Journal Feb 6, 2009

breakfast

• cheerios w/ warm milk

lunch

• pasta w/ broccoliflower & bacon
  
• fennel & frisee salad w/ bacon & pine nuts
  

dinner @ Winchell's

• country ham w/ red eye gravy
  
• collard greens
  
• baked sweet potato (had a hint of sourness)
  
• sweet dinner rolls