Food Journal Apr 1, 2009

breakfast

• cereal

lunch

• leftover tagliatelle
  
• salamis
  
• apple w/ balsamic

dinner

• orange & fennel salad (my go-to starter)
  
• chicken Avellino (recipe way too bland - it's the 2nd chicken recipe that's disappointed. better stay away from the fowl)

snacks

• corn nuts (from Nutbox)
  
• almonds
  
• Topo Sabores apple soda (a little too sweet)