Food Journal Jun 27, 2009
breakfast
- toast
- leftovers
- sauteed mustard greens (so bitter! needs to be pickled or stewed)
- roti (thin & w/out the typical curry dip)
- martabak (thin beef empanadas)
- yamien (noodles w/ fried onions & chicken. The accompanying wonton & beef ball soup was simple & delicious)
- lodeh soup (w/ coconut)
- sayur asam soup (w/ tamarind & veggies, pretty good)
- chicken satay in peanut sauce
- house marinated pork satay
- rice cooked in coconut (interesting but bland)
- rujak (fruit marinated in spicy tamarind sauce, interesting)
- toasted corn

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