Food Journal Mar 7, 2009
breakfast
- cereal
brunch @ AP Roots
- eggs over hard (nice farm eggs w/ deep orange yolks)
- biscuits (too small & unfluffy) w/ sausage gravy (where's the sausage?!)
- a bite of eggs benedict
- home fries
dinner @ Sue's (I cooked)
- handmade tagliatelle (sloppy looking but tasty!) w/ Italian sausage, sun-dried tomatoes & basil
- fennel & orange salad (officially burned out on this one)
- some hideous dessert from a box

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